NutraIngredients - EEUU

NutraIngredients - EEUU

Coffee by-products may have prebiotic, antimicrobial and antioxidant potential

77617 Researchers from the University of Granada in Spain have suggested that more than two billion tons of coffee by-products – including coffee grounds (CSG) and silverskin (CS) – that are currently destined for landfill globally could provide value-added ingredients and processing agents for the food and nutrition industry.   Writing in the journal LWT… Seguir Leyendo Coffee by-products may have prebiotic, antimicrobial and antioxidant potential

NutraIngredients - EEUU

Biosearch Life registers patent for cholesterol-regulating probiotics

Spanish firm Biosearch Life targets ‘unexplored’ applications with its patent application for probiotic strains it says could help control hypercholesterolemia.   The company said animal model studies from the University of Granada had demonstrated a combination of two strains – Lactobacillus reuteri isolated from cow milk and a Bifidobacterium breve from human milk – may… Seguir Leyendo Biosearch Life registers patent for cholesterol-regulating probiotics

NutraIngredients - EEUU

Probiotics linked to liver fat reduction in rat study

73040 The University of Granada team looked at the impact of probiotic strains Lactobacillus paracasei, Bifidobacterium breve and Lactobacillus rhamnosu on steatosis on the accumulation of fat in the liver, the first stage of non-alcoholic fatty liver disease (NAFLD), a condition linked to obesity and diabetes.   A reduction in liver steatosis (accumulation of fat… Seguir Leyendo Probiotics linked to liver fat reduction in rat study

NutraIngredients - EEUU

Probiotics linked to liver fat reduction in rat study

73040 The University of Granada team looked at the impact of probiotic strains Lactobacillus paracasei, Bifidobacterium breve and Lactobacillus rhamnosu on steatosis on the accumulation of fat in the liver, the first stage of non-alcoholic fatty liver disease (NAFLD), a condition linked to obesity and diabetes.   A reduction in liver steatosis (accumulation of fat… Seguir Leyendo Probiotics linked to liver fat reduction in rat study

NutraIngredients - EEUU

Abbott partners with University of Granada on nutrition research

Abbott Nutrition has expanded its partnership with Spain’s University of Granada to develop new nutrition productsand analytical testing methods, the company has said.Located at Granada’s Health Science Technology Park, the link­up is the latest in Abbott’s netw ork of partnerships w ith universities,w hich also includes associations w ith the University of Illinois in the… Seguir Leyendo Abbott partners with University of Granada on nutrition research

NutraIngredients - EEUU

Abbott partners with University of Granada on nutrition research

Abbott Nutrition has expanded its partnership with Spain’s University of Granada to develop new nutrition productsand analytical testing methods, the company has said.Located at Granada’s Health Science Technology Park, the link­up is the latest in Abbott’s netw ork of partnerships w ith universities,w hich also includes associations w ith the University of Illinois in the… Seguir Leyendo Abbott partners with University of Granada on nutrition research

NutraIngredients - EEUU

Natural extracts show obesity fighting potential: Rat study Natural extracts show obesity fighting potential: Rat study

suggest researchers.   Scientists from the University of Granada, Spain, identified the four plant extracts that could help in preventing and fighting obesity through a series of in vitro tests on potential fat fighting compounds. The most effective extracts in the test­tube w ere subsequently tested for their anti­obesity potential in rats. The authors, led… Seguir Leyendo Natural extracts show obesity fighting potential: Rat study Natural extracts show obesity fighting potential: Rat study

NutraIngredients - EEUU

Healthy oil components may fight pancreatitis

Fatty acids and phytochemicals found in fish oil and olive oil have been shown to block cellular mechanisms involved in the development of acute pancreatitis, say researchers. The study   partially published in Proceedings of the Nutrition Society   report that oleic acid and hydroxytyrosol affect cellular mechanisms involved in the development of acute pancreatitis… Seguir Leyendo Healthy oil components may fight pancreatitis

NutraIngredients - EEUU

CoQ10 may reduce muscle damage during intensive exercise

Supplements of co-enzyme Q10 may counter the rise in oxidative stress associated with strenuous exercise and reduce subsequent muscle damage, says a new study with ultra-runners participating in a 50 km run across Europe’s highest road in the Sierra Nevada. The daily CoQ10 supplements were associated with reductions in levels of markers of oxidative stress… Seguir Leyendo CoQ10 may reduce muscle damage during intensive exercise

NutraIngredients - EEUU

Inulin plus resistant starch could be super-prebiotic

Combining fructooligosaccharides with resistant starch could produce gut health benefits beyond the mere sum of the parts, suggests a new study from Spain. Scientists from the University of Granada report that findings from their rat study indicated that the combination of the ingredients not only boosted levels of lactobacilli and bifidobacteria in the animals’ intestine,… Seguir Leyendo Inulin plus resistant starch could be super-prebiotic

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