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Researchers analyse ‘in vitro’ the antitumor effect of several bioactive components of coffee

Scientists from the University of Granada and São Paulo State University (Brazil) are studying the role of caffeine and trigonellin compounds, as well as that of chlorogenic acid, on cancerous stem cells University of Granada (UGR) researcher María Angel García Chaves, a member of the “Advanced Therapies, Differentiation, Regeneration and Cancer” research group, together with… Seguir Leyendo Researchers analyse ‘in vitro’ the antitumor effect of several bioactive components of coffee