Histórico

74859 This agent, which has been banned in Spain since the 1980s, can still be found in some fat-rich food, such as large fat-rich fish (tuna, salmon, swordfish, among others), since it is highly resistant to degradation.   The results...

---

74859 This is a study published in the prestigious journal Environmental Pollution, which has counted with the participation of researchers from the University of Granada, the San Cecilio and Virgen de las Nieves university hospitals, and the Andalusian School of...

---

75244 Researchers have established that so-called trophic networks, which schematically represent who feeds on whom within an ecosystem, have a certain capacity—which had so far went unnoticed—called ‘trophic coherence’, which can help solve this mystery. This is something that experts...

---

Researchers from the University of Granada (UGR) have developed a new material using doped carbon that allows low-cost energy to be produced and also reduces the amount of CO2 released into the atmosphere. The recently-patented material is a gel that...

---

Researchers from the University of Granada (UGR) have developed a new material using doped carbon that allows low-cost energy to be produced and also reduces the amount of CO2 released into the atmosphere. The recently-patented material is a gel that...

---

Exposure to Organochlorate Pollutants and Lead Weakens Bones A new methodology developed by a researcher of the University of Granada will permit to determine the toxicological effects caused in animals which have been exposed to organochlorate pollutants and lead analysing...

---

Experts Says Green Spaces in Towns Should Have Low Allergy Impact Contributing to the diversity of plant species (avoiding the massive use of an only or a few species); using examples of native flora preferably instead of exotic species and...

---